On Wednesday, September 4, Chefs Thomas Koebel of Relais de la Poste* and Paul Stradner of La Villa René Lalique will be on hand. Villa René Lalique** will combine their talents for an exceptional evening: a four-handed dinner.
If this meeting is that of two cuisines and two universes, their philosophy brings them together.
Two Chefs who favor excellence through simplicity and authenticity, celebrating above all the terroir and exceptional artisans who surround them.
Two Chefs who never cease to pay tribute to their roots and the land where they grew up, multiplying the nods to their culinary heritage.
Two passionate chefs, committed and dedicated to giving you the tastiest of moments!
A unique evening of sharing and creativity, featuring an exceptional 8-course meal.
Romain Iltis, Head Sommelier at Villa René Lalique, Meilleur Ouvrier de France in the Sommellerie category since 2015, and Meilleur Sommelier de France 2012, will also be on hand to enhance this gastronomic experience.
This unforgettable culinary experience will take place in the enchanting setting of the Relais de la Poste in La Wantzenau.
An appointment not to be missed 
